Once the grapes were sufficiently ripe and had reached the optimum levels of colour, aroma and tannin ripeness, they were hand-harvested into 12-kilo bins, between 12 and 15 april.
Colour: a deep red wine with ruby tints. Aroma: With a fruity intensity typical of wines from Coastal Maipo, notes of red fruit, such as strawberries, raspberries and blackcurrants intermingle with aromas of black pepper and hints of damp earth and tobacco. With a soft elegant body this wine reveals balanced structure and good acidity.
Food pairing: Best served at around 16C-18C. This wine pairs well with mature cheese, grilled meat and well-seasoned dishes.
Vina Ventisquero Ltda.
75 cl glass
Yali Premium Limited Edition Cabernet Sauvignon 13,5% 75cl 7808725401248