ELIXIR

THE STORY

There’s a farm in Southern Estonia called Marjamaa (berryland). As the name suggests, the fields and woods around the farm are rich with berries: cranberries and strawberries.

The purest Arabica coffe beans came from Costa Rica and are used as the newest taste of our liqueur range. Koch’s liqueur masters pick the freshest tastes of berries and fresh coffe beans and mix it with ancient traditions, to create a excellent nordic taste.

THE TASTE

Sweet. Fresh. Ripe. Aromatic. If summer had a taste, this would be it.